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This is an archived USAID document retained on this web site as a matter of public record.

EMPLOYEE NEWS

In this section:
Employees Express Views in Annual Agency Survey


Employees Express Views in Annual Agency Survey

For the first time in the five years that USAID has been conducting an annual survey of its employees, scores went down in customer service, and morale ratings took a hit as well.

Employees cited cuts to the Agency’s operating expenses budget, State Department takeover rumors, and cramped cubicles as three of the key reasons for the decline in the online survey, which included a section for written comments about morale. More than 2,500 people typed in their complaints, praise, and suggestions on subjects like career development, pay, leadership, and training.

Overall the survey was the biggest yet. Employees from almost every division received the anonymous questionnaire in the fall. The questions covered personal job satisfaction and morale as well as the quality of services provided by the Bureau for Management, pillar and regional bureaus, and independent offices.

“Over 5,000 people responded,” said Robert Baker, a management analyst in the Bureau for Management, who helped design and conduct the survey. “No matter what, the scores are telling you that the employees believe in the Agency. You’re investing in where you work.”

Staffers gave some of their highest marks to the statement “The work I do is important.” In response to that statement, the Office of Security showed the highest favorable margin—at 100 percent. Offices that neared a 90 percent favorable margin included the Bureau for Latin America and the Caribbean, the Bureau for Asia and the Near East, the Office of Acquisition and Assistance, the Office of the Inspector General, and the independent offices.

Morale was a key concern this year. The 2005 survey beefed up this section and received enough written comments to fill 189 pages. The comments were tabulated by bureau or office, but no names of employees were recorded.

“I am not sure USAID can help here,” said one person from the Bureau for Europe and Eurasia. “Unclear future and strong potential for downsizing decreases the morale in our mission. If you add to that constantly increasing workload, the picture gets even worse.”

A contractor said: “Poor morale is a serious subject and efforts to address it should be given more importance.”

There were also words of praise, particularly from foreign service nationals who complimented the Agency for naming 2005 the “Year of the FSN.” Several people offered suggestions, such as an Agency-wide picnic and a mentoring program.

Lack of space was a recurring theme for a number of employees who work in the Ronald Reagan Building in Washington. “Physical conditions are very problematic: We are squeezed for working space, don’t have sufficient meeting room space, and the noise level is high,” said one worker. “These conditions negatively affect productivity.”

A desire for more and better communication also showed up in the survey. “While we have made some inroads and improvements in communications, the main point on morale is that a lot of people don’t know what’s going on,” said Agency Counselor Mosina Jordan.

Change in that area has already begun. Executive Diversity Council meetings are slated to be web cast on the Agency’s intranet to allow as many people as possible in Washington and in the overseas missions to participate, said Joe Fredericks, chief of public information, production and on-line services in the Bureau for Legislative and Public Affairs.

Again this year, managers have been provided responses to the 2005 survey that relate to their divisions. How the information is used varies among divisions. The Bureau for Policy and Program Coordination (PPC) has been among the most active with the results, Baker said.

Although former Administrator Andrew S. Natsios introduced the annual survey shortly after he arrived at the Agency, this was the first year PPC participated in the survey. About 14 percent of respondents commented on the bureau’s services—a number of them positively.

For example, many respondents expressed appreciation for the strategic direction provided by the White Paper, said Susan Wallace, chief of the Center for Development Information and Evaluation’s Development Information Division, which is part of PPC.

In response to survey results, PPC contracted a communications and outreach specialist to help communicate better with other parts of the Agency. Other measures such as online collaboration tools and video conferencing will be used to improve dialogue within the Agency, Wallace added.

For more details on the survey, go to For more details on the survey, go to www.usaid.gov/careers/survey2005.


U.S. to Double Aid to $2.7 Billion to Help Developing Countries Boost Their Trade

HONG KONG—At the World Trade Organization meeting in Hong Kong Dec. 14, the United States announced it would increase support for trade by developing countries from $1.3 billion this year to $2.7 billion by 2010.

The goal is to provide “developing countries with the tools needed to benefit from the global trading system,” said Deputy U.S. Trade Representative Karan Bhatia, who noted that “the U.S. today is the leading single country provider of aid for trade.”

Speaking at the world meeting, USAID Administrator Andrew S. Natsios said food aid provided by the United States does not greatly affect world food markets as some critics at the meeting alleged.

Natsios and the Bush Administration have sought congressional permission to use some of the $1.4 billion in U.S. food aid each year to purchase food in local markets near hunger zones—instead of continuing to supply all U.S. food aid from American farm surpluses.

But he said Europeans went too far in calling for a complete end to sending U.S. farm surpluses to deal with hunger abroad.
When Europeans recently switched from supplying their home-grown food to giving cash, they then cut the total funding by two-thirds.

“There are now 852 million people around the world who are hungry, according to the United Nations’ statistics,” Natsios said.

“Hunger and malnutrition are still the greatest threats to health worldwide. They claim 10 million lives each year. And acute malnutrition is growing, particularly in the sub-Sahara Africa, where agricultural productivity has been in decline for a decade.

“The United States provides nearly 60 percent of all global food aid at the United Nations World Food Program…about three times the level of food assistance provided by the European Union and all European aid agencies.”

However, U.S. food aid “was less than 2 percent of U.S. agricultural trade—so it does not have any effect in global prices,” Natsios said.

Natsios warned that “in 2005, the United Nations expects to experience a $1 billion shortfall in total food aid contributions.”

He noted that in 1995, Europe and the United States each gave about 4 million tons of food aid. But after Europeans shifted entirely to a local purchase option—giving money rather than European surplus food—European Union aid is now down to around just under 1.5 million tons a year while U.S. aid remains at the same 4 million tons.

“This has had a significant consequence for emergency relief operations around the world,” Natsios said.

He added that food experts should have a greater say in decisions such as the European shift to local purchases.

“We don’t think these kinds of situations, these sorts of negotiations, should be the place that life or death issues should be decided on assistance issues dealing with food aid, unless experts are at the table, and they are not,” Natsios said.

He noted that in some famines or food shortages, if a donor tries to buy up food locally it would drive prices even higher and make hunger worse.

Natsios, who leaves USAID Jan. 12 to teach at Georgetown University, said that it is very troubling that “famines that used to occur every 20 years then started occurring every 10 years, then every five years, and now it’s every two years. That’s a result of bad agricultural practices and policies within Ethiopia.”

“Ethiopian farmers cannot trade easily with Kenyan [and] Ugandan farmers,” Natsios said. “We believe if there was a free trading system—I believe, as a development person—if there was a free trade system in the Horn of Africa, there would be a reduction in the level of emergency requirements in Ethiopia, which would be good for the Ethiopian people and it would be good for the donors.”

He also said Ethiopia needed to develop a market economy capable of storing, shipping, and marketing surplus food from one season to the next or among its regions.

“So the absence of a free trading system in Africa in food is leading to more emergencies, more malnutrition, more hunger, and more famines,” Natsios said.

“Food aid is not the answer to Ethiopia’s problems with famine,” he added. “The answer is development.”

He said some progress has taken place. “We are seeing some economic growth in the country… We are putting a lot more money into agriculture—the Canadians are and the European Union is and the World Bank is.”

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